Traditional Bordeaux 2015
Our Traditional Bordeaux are made in the purest respect for the great wines of Bordeaux
The 2015 vintage was marked by a cool winter giving a late but regular bud burst, a dry and sunny spring offering good flowering, and finally a drought until the harvest balanced with a few rains in August
This offers a vintage with a nice balance between fruit and acidity as well as silkier tannins with complex aromas. Like those of 2005, 2009 and 2010, our 2015 vintage asserts itself as one of the best vintages of the beginning of the century
Our 2015 vintage has been awarded several times: gold medal at the Bordeaux wine competition, silver medal at the Lyon wine competition and bronze medal at the Macon wine competition
- Clay-limestone subsoils, gravelly soils
- Grape variety - Average age of vines
- 90% Merlot, 10% Cabernet-Sauvignon - 25 years
- Vinification - Aging
- Alcoholic fermentation lasting approximately one month
- 8 years
- Red color, garnet
- Red fruits
- Powerful, full-bodied
- Service Tips
- Serve at 20 ° c. Ideally open it 1 hour before tasting
- Associated dishes
- Red meats and cheeses. Delicious with dark chocolate
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